Healthier Desserts – Chocolate Coconut Bars Recipe

Finding healthier desserts means that I can feel a bit better about offering sweets to my family. I don’t make a lot of desserts but I do enjoy them sometimes. One of the kids favorite desserts are Magic Cookie Bars. The traditional recipe is very high in fat and not very healthy.  I found a recipe in The Passionate Vegetable by Suzanne Landry, The Fresh Food Chef, that is very similar to the traditional magic cookie bars.  By making just a few changes to the recipe, she has turned this into something I can serve as one of my healthier desserts.

This recipe has eliminated the sweetened condensed milk and replaced the graham cracker crust with a crust made from whole wheat flour and oats that is sweetened with honey. Instead of traditional coconut, unsweetened coconut has been used.

Healthier desserts

Healthier Desserts

5.0 from 5 reviews

Chocolate Coconut Bars
 
Cook time
Total time
 
A healthier version of the traditional magic cookie bar
Author:
Recipe type: Dessert
Serves: 9
Ingredients
  • 1 cup quick cooking oats, toasted
  • ½ cup oat flour
  • ½ cup unbleached wheat flour
  • 3 tbsp organic butter
  • ⅓ cup maple syrup or honey
  • Topping:
  • 1 cup semi sweet or dark chocolate chips
  • ½ cup chopped walnuts
  • ¾ cup shredded unsweetened coconut
  • 1 tsp vanilla
  • 1 egg
  • 1 tbsp unbleached wheat flour
Instructions
  1. Preheat oven to 350F. Grease an 8×8″ square baking pan with oil or butter.
  2. Mix rolled oats, oat flour, and wheat flour together. Add butter, breaking it up with a fork so mixture resembles coarse meal. Pour in maple syrup or honey and mix thoroughly. Press mixture evenly over bottom of prepared baking pan. Bake for 10 minutes. Remove and let cool for ten minutes.
  3. Meanwhile, mix topping ingredients together. Spread topping evenly over oatmeal crust. Bake for 20 minutes. Remove from oven and let stand for 10 minutes or until cooled before cutting into bars.
Notes
I used honey in my recipe.

If you’re admiring the gorgeous cotton poplin napkin I used in my photograph, you can find them at Mia and Finn.

About Ellen Christian

Ellen is a busy mom of two teenagers who left the corporate world in 2008 to focus on a more eco-friendly life. She lives in rural Vermont where she juggles family, two blogs and a career in social media.

Comments

  1. Oat flour is sooo good! This recipe sounds delicious, and I love that you didn’t use refined-sugar.

  2. Now I would be all over these but the hubby does not care for coconut – crazy I know!
    I’m playing tomorrow – I have bananas that just need a bit more ripening. 

  3. I would be interested to try this. Looks decadent, and I love the ingredient choices you made!

  4. Oh YUM! I used to love those magic bars as a kid, too. What a delicious makeover recipe!

  5. That looks amazing!!!  Right up my alley.  :)

  6. I’m not a fan of coconut but I bet I could tweak the recipe a bit. It looks too good not to try. When and where is the weekly ingredient post for the link up/challenge? I’d love to join!

  7. I would totally make this! Dark chocolate and coconut are my favorite ingredients in a dessert. Plus, it looks easy enough for me to make, which is always a plus! Thanks for sharing this recipe Ellen!

  8. I am a huge dessert addict so finding healthier options is always nice! These look delicious!

    • Ellen Christian says:

      I don’t eat tons of desserts but when I do I try to make them healthy at least some of the time.

  9. Sounds yummy! I love that it is a lighter version of a classic dessert. I won’t feel to guilty about eating it! 

  10. Love it! Looks scrumptious!

  11. Ummmm… Chocolate, coconut and oats. Three of my favorite ingredients. I’m sure it’ll be a hit with my family too. I must pin! Thanks for sharing.

  12. Those look delicious!  I love coconut and chocolate.  Something about them together makes it taste gourmet or something :) I would love for you to link this up at Mom’s Library! 

  13. I make a much unhealthier version of these…..

  14. I adore coconut. This version looks great!

  15. These look really good Ellen! I will have to try them :)

  16. Oh yum! I always love it when someone makes a healthier version of an old favorite! ;) Thanks so much for linking up to the “Making Your Home Sing Monday” linky party today! :)

  17. Love desserts, especially those bad ones, so nice to see a healthier idea to satisfy the chocolate and sweet tooth.

  18. Those look so good, and you wouldn’t know they are a “healthier” version.

  19. I agree, I would never have guessed that this is the “healthy” version, great recipe!!! Thank you for posting this.

  20. Patricia S says:

    what a great healthier alternative! I love that there’s no sweetened condensed milk (ugh, that stuff is sinful).  Going to have to make these as a special treat for first day of school lunches. :)

  21.  These look so delicious!  I wish I had some right now! I will be making these. Thank you for sharing.

  22. I can remember my Grandmother making Magic Cookie Bars and loving them. In those days I was always outside and always in motion. No longer true except walking the dog, this recipe would be much better that the older one. Darn.

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